North America’s Next Great Regional Trail System Receives Historic Commitment
Curriculum Teaches Students About Citizen Science and More
UT AgResearch-TNC Awarded for Their Commitment to Forest Conservation
Herbert College of Agriculture Graduate Brooke Keadle Finishes at the Top of the Class
Virginia Sykes Receives National Award from the American Society of Agronomy
A new self-guided course is being offered through the Department of Forestry, Wildlife and Fisheries. Stacy Clark, research forester with the USDA Forest Service and adjunct assistant professor, created the…
In this episode of Step Outside, David Carter and Adri Tompros discuss their research on Bsal, a recently discovered pathogen that eats away at amphibian skin. Bsal has been found across Europe, and Davis and Adri are part of a concerted effort to prevent further spread and transmission in the US.
Row Crop Sustainability Specialist Honored by Field to Market Alliance
Professors Matt Gray and Deb Miller’s work in the Amphibian Disease Lab centers on preventing the spread of an amphibian pathogen, Bsal, to the United States. Bsal is currently spreading across Europe, and many fear that international pet trade will bring pathogen here. With the Appalachian region being a hotspot for salamander diversity, the Miller-Gray Lab is focused on prevention, detection, and transmission pathways for the pathogen.
Study Provides Insights into Gathering, Preparation Patterns and Meat Preferences