The UT Student Chapter Won After Beating Other Collegiate Teams in Multiple Elimination Rounds
UT Students Win Quiz Bowl at Society of American Foresters National Convention
Researchers Awarded Grant to Study Organic Forage Production
Study to Contribute to Growing Organic Food Industry
UTIA Receives $30 Million Grant to Empower Grassland Farmers in Climate-Smart Agriculture
Grant Awarded by USDA to Expand America’s Climate-Smart Commodities
UTIA Senior Lecturer Chris Graves Receives J.E. Moss Achievement Award Â
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2022
Emma Willcox Receives UTIA’s B. Ray Thompson Sr. Outstanding Faculty Performance AwardÂ
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2022
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2022Â Â
Food Scientist Toni Wang Named Institute Professor, UTIA’s Greatest Honor
UT Researchers Receive $2.75 Million Grant to Investigate Movement of Amphibian Pathogens in Wildlife Trade Networks
Grant Awarded by NSF, NIH and USDA NIFA
Conclave Hosted by University of Tennessee Forestry Students a Great Success After Two-Year Hiatus
UT Students Hosted and Competed in the 63rd Association of Southern Forestry Clubs Conclave
UTIA Associate Professor Selected as Fulbright U.S. Scholar
Neelam Chandra Poudyal to Conduct Research on Sustaining Human-Wildlife Coexistence in Nepal
First Global Amphibian and Reptile Disease Conference
Scientists from Across the Globe Gather to Conserve Herpetofauna Species