UT Extension Recommends Alternatives to Traditional Holiday Gift-giving
Give the Gift of Experiences
Inflation to Impact Tennessee Thanksgiving Meals
UT Extension Survey Shows 14% Increase
UT Extension Hosts the BIG Idea Youth Entrepreneurship Academy
Students Learn About Business Management Through Interactive Workshop
University of Tennessee Extension Wins “Employer of the Year” From International Organization
Honor comes from the International Association of Administrative Professionals (IAAP)
5 Tips from UT Extension to Save Big on Back-to-School Shopping
Solutions for Families to Get Back to School Without Draining the Budget
Tennessee’s Second Annual Food Waste Awareness Week is April 10-16
UT Extension Encourages Tennesseans to Rethink Food Habits
University of Tennessee Extension Appoints New Director for Central Region
Chris Hicks to Begin Role January 17
UT Extension Offers 2023 Tennessee Farm Family Health and Wellness Program
Farm Families Are Invited to Register for the Virtual Course
Extension Nutrition Specialist Honored as Tennessee’s Farmer-to-Farmer Volunteer of the Year
Kristen Brown Johnson Selected by USAID for Her Work to Combat Food Insecurity in Cambodia
USDA, APLU and Cooperative Extension Award Top Honors in Extension Excellence and Diversity
UT Extension Specialist Served on Team Receiving National Excellence Award