Food Products

A New UT Extension Internship Program Supports Tennessee Small Farms

Aug 13, 2025 News Release

Nina Puckett with her presentation board

Program Endowed to Honor Fredonia Natives Charlie and Mattie Elrod

General / Agricultural and Resource Economics, Department of / Agriculture, Natural Resources, and Community and Economic Development / Extension / Food Science, Department of / Herbert College of Agriculture / Agri-business Economics and Entrepreneurship / Economics and Markets / Food Products / Internships / Leadership Development

Could Rice Production Take Root in Tennessee?

Aug 13, 2025 News Release

A close up of rice stalks growing out of muddy, flooded soil

Farmers Look to Diversify Crops, Improve Profitability

Economy / Farm & Food / General / Agriculture, Natural Resources, and Community and Economic Development / Extension / Crop Production / Crop Production Systems / Economics and Markets / Food Products / Soil / Weed Management

Tong (Toni) Wang Receives the AgResearch Impact Award

Jul 30, 2025 News Release

Tong (Toni) Wang

UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2025

General / AgResearch / Food Science, Department of / Dairy / Environmental Stewardship / Food Products / Food Safety / Food Security

UT Extension to Lead Value-Added Dairy Experiential Learning Course in Southeast

Jun 26, 2025 News Release

Ansley Roper and Jessica Halfen walking through a dairy barn

Activities Include On-farm Learning at Locations in Tennessee and North Carolina, July 29 – August 4

Farm & Food / Center for Profitable Agriculture / Extension / Continuing Education / Dairy / Farm Animal / Food Products

The Farmer’s Dog Funds Veterinary Nutrition Residency at the University of Tennessee

Jun 16, 2025 News Release

Drs. Angela Rollins (holding a small white dog) and Maryanne Murphy at a statue of UT’s famous canine mascot Smokey.

Program Represents a Milestone for the Fresh Pet Food Industry

Farm & Food / Human & Animal Health / College of Veterinary Medicine / UTIA / Animal Protection / Continuing Education / Food Products / Nutrition and Food Safety / Veterinary Medicine / Veterinary Nutrition

The 5th Annual UTIA Smoking School Returns in June

Apr 03, 2025 News Release

Participants of the UTIA Smoking School holding trays of meat

Barbecue Experts to Share Their Tips and Tricks

Farm & Food / AgResearch / Animal Science, Department of / Extension / Plant Sciences, Department of / UTIA / Agricultural Education / Beef / Food Products / Food Safety / Poultry

Four Researchers Honored by AAAS as Lifetime Fellows

Mar 28, 2025 Highlight

David G. White, dean of the University of Tennessee Herbert College of Agriculture

Herbert College of Agriculture Dean Among Those Elected

General / Food Science, Department of / Herbert College of Agriculture / UT One Health Initiative / UTIA / Agricultural Education / Awards / Food Products / Food Safety / Food Security / Nutrition and Food Safety

National Food Waste Prevention Week is April 7 to 13

Mar 25, 2025 News Release

food in a refrigerator

UT Extension Shares Waste Reduction Tips, Food Drives Begin March 31

Economy / Farm & Food / Extension / Family and Consumer Sciences, Department of / Agricultural Education / Consumer Economics / Economics and Markets / Environmental Stewardship / Family and Consumer Sciences / Food Products / Food Safety / Food Security / Fruit and Vegetable, Home / Health and Safety / Health and Wellness

Nature Sustainability Article Highlights 30+ Years of Data on Hunting Patterns in Cameroon

Mar 13, 2025 News Release

Adam Willcox speaking with local hunters in Cameroon

UT Scientist Contributed

Economy / Farm & Food / International / AgResearch / Herbert College of Agriculture / Natural Resources, School of / Smith Center for International Sustainable Agriculture / UTIA / Agricultural Communication / Agricultural Education / Environmental Stewardship / Food Products / Natural Resources / Wildlife

New Year, New Schedule for UTIA Field Days

Jan 21, 2025 News Release

Director of the UT Beef & Forage Center Bruno Pedreira delivers a presentation to a crowd at the 2024 Steak and Potatoes Field Day

Public Is Invited to 2025 Events at UT AgResearch and Education Centers

Environment / Farm & Food / General / Insects & Pests / Landscape & Gardening / AgResearch / AgResearch and Education Center at Milan / Ames AgResearch and Education Center / East Tennessee AgResearch and Education Center / Extension / Forest Resources AgResearch and Education Center / Highland Rim AgResearch and Education Center / Middle Tennessee AgResearch and Education Center at Lewisburg / Middle Tennessee AgResearch and Education Center at Spring Hill / Northeast Tennessee AgResearch and Education Center / Plateau AgResearch and Education Center / UT Arboretum / UT Gardens, Knoxville / UTIA / West Tennessee AgResearch and Education Center / Agricultural Communication / Agricultural Education / Animal Production / Beef / Beginning Farmer Education / Continuing Education / Crop Production / Farm Animal / Food Products / Fruit and Vegetable, Commercial / Fruit and Vegetable, Home / Irrigation / Landscape / Livestock and Forage Systems / Natural Resources / Non-Food Products / Plant Production / Precision Livestock Farming / Residential and Consumer Horticulture / Value-Added Agriculture / Weed Management