UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2025
Neelam Poudyal Receives the UTIA Faculty Global Lifetime Achievement Award
Sreedhar Upendram Receives Two Top Awards from UT Institute of Agriculture
Agricultural and Resource Economist Recognized for Achievements and Leadership
John R. Buchanan Receives J. E. Moss Achievement Award for the Herbert College of Agriculture
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2025
Tennessee Value-Added Meats Program Series Authors Receive Cavender Award
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2025
Kristen Johnson Receives the Faculty Global Excellence Award from the UTIA Smith Center
Family and Consumer Sciences Professor/Nutritionist Recognized for International Service
“Sweet Traditions” Hard Cider Benefits Tennessee Grape Research
Apple Barn Hard Cider Company and UT Institute of Agriculture Unveil a Limited‑release Hard Cider
UTIA Office of Marketing and Communications Wins State and National Awards
Videos, Publications, Photography and Design Win Honors in 2025
Yang Zhao Receives agInnovation Research Award of Excellence
Researcher Specializes in Precision Poultry Farming and Air Quality
Weed Infestations Impact Tennessee Row Crop Production
UTIA Offers Weed Management Solutions for 2025
14 Incoming UT Students Named Haslam Leadership Scholars
Two Herbert College of Agriculture Students Among Those Receiving this Honor