All Things UTIA and Three Stewards of Agriculture and Natural Resources Will Be Honored September 23
UTIA Celebrates Ag Day 2023
Tennessee RiverLine Will Showcase Conceptual Ideas for Riverfront Improvement Projects in Seven Communities
Community Members Invited to Attend Open House Events to Provide Feedback on Potential Infrastructure to Provide Enhanced River Access and Experiences
UTIA Researchers Analyze Experiences of Women in Leadership in International Wine Industry
New Project Empowers Women to Pursue Roles in Male-Dominated Industry
UTIA Analyzes Benefits of Virtual Reality Curriculum in Agriscience Education
UT Researchers Study How VR Can Improve Learning, Accessibility
Carrier Receives International Award for Outstanding Leadership
UTIA Department Head Honored for Lifelong Contributions
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2023
Ernest Bernard Named Institute Professor, UTIA’s Greatest Honor
UT Creamery Serves Up “A Scoop of Tradition”
Dual-College Partnership Focuses Student Experiential Learning “From Cow to Cone”
Zhong Named Institute of Food Technologists Fellow
UT Food Science Professor Receives National Honor
Ph.D. Student in the Herbert College of Agriculture Receives NSF Graduate Fellowship
Zane Smith Among Eight UT Students Recognized by the National Science Foundation
UTIA Researchers Find High Risk to Amphibians if Fungal Pathogen Invades North America
Consequences of Introduction Could Be Severe to Native Species