Peru Included in Ongoing Research Project with Mexico and Costa Rica
UTIA Expands Research of Coffee Producer Organizations in Latin America
UT Extension Reports County-level Contributions of Tennessee Agriculture
Agriculture Boosts Local Economies
UTIA Faculty Member Serves as Editor of the Journal of Food Distribution Research
Carlos Trejo-Pech Provides Leadership to Global Food System Periodical
UTIA Examines Online Grocery Shopping Attributes and Subsequent Influence on Food Choices
Findings to Inform Future Policy to Support Low-income Consumers and Improve Nutrition Security
UT Extension and GAP Connections to Help Tennessee Farmers Navigate Labor Management
Agricultural Producers and Agribusinesses Are Invited to Register for Free Workshops Across the State
UTIA and AT&T Partner to Provide Rural Tennessee with Digital Literacy Training
New Training Program Targets Rural Communities to Address Digital Literacy Needs
Former Farm Credit Mid-America CEO to Lead UTIA Department
Bill Johnson Named Interim Head of Department of Agricultural and Resource Economics
UTIA Researchers Evaluate Potential Land Use of Solar Panels on Tennessee Farmland
Efforts to Decarbonize the U.S. Electric Grid Prompts New Study
Two UTIA Professors Provide Leadership to the Journal of Agricultural and Applied Economics
Chris Boyer and Edward Yu Are Newly Appointed Editors
Charley Martinez Receives the J.E. Moss Achievement Award
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2023