Tour Helps Farmers Explore Agritourism Opportunities Aug 25, 2026 News Release Churn up new ideas from three Kentucky farms on September 17 General / Center for Profitable Agriculture / Extension / UTIA / Agri-business Economics and Entrepreneurship / Agricultural Education / Agritourism / Dairy / Fruit and Vegetable, Commercial / Value-Added Agriculture Two UTIA Faculty Members Named Editors for the Journal of Agricultural and Applied Economics Aug 24, 2026 Highlight Both Karen DeLong and Carlos Trejo-Pech represent the Department of Agricultural and Resource Economics General / AgResearch / Agricultural and Resource Economics, Department of / Herbert College of Agriculture / UTIA / Agritourism / Careers / Natural Resources / Natural Resources, General Regional Winners of Tennessee Farmer of the Year Competition Announced Mar 30, 2026 News Release Overall winner to be announced in June Farm & Food / General / Center for Profitable Agriculture / Extension / Agritourism / Awards Webinar Series Teaches Considerations for Direct-to-Consumer Beef Sales Jan 29, 2026 News Release Sessions begin February 10 and continue through March 24 Farm & Food / Agricultural and Resource Economics, Department of / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Communication / Agricultural Education / Agritourism / Animal Production / Beef / Farm Animal / Livestock and Forage Systems / Value-Added Agriculture UT Extension to Lead Value-Added Dairy Experiential Learning Course in Oregon This Spring Jan 21, 2026 News Release SDBII Pacific Northwest Experiential Learning Course is planned for April 24-30, 2026 Farm & Food / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Education / Agritourism / Animal Production / Dairy / Farm Animal / Value-Added Agriculture
Two UTIA Faculty Members Named Editors for the Journal of Agricultural and Applied Economics Aug 24, 2026 Highlight Both Karen DeLong and Carlos Trejo-Pech represent the Department of Agricultural and Resource Economics General / AgResearch / Agricultural and Resource Economics, Department of / Herbert College of Agriculture / UTIA / Agritourism / Careers / Natural Resources / Natural Resources, General Regional Winners of Tennessee Farmer of the Year Competition Announced Mar 30, 2026 News Release Overall winner to be announced in June Farm & Food / General / Center for Profitable Agriculture / Extension / Agritourism / Awards Webinar Series Teaches Considerations for Direct-to-Consumer Beef Sales Jan 29, 2026 News Release Sessions begin February 10 and continue through March 24 Farm & Food / Agricultural and Resource Economics, Department of / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Communication / Agricultural Education / Agritourism / Animal Production / Beef / Farm Animal / Livestock and Forage Systems / Value-Added Agriculture UT Extension to Lead Value-Added Dairy Experiential Learning Course in Oregon This Spring Jan 21, 2026 News Release SDBII Pacific Northwest Experiential Learning Course is planned for April 24-30, 2026 Farm & Food / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Education / Agritourism / Animal Production / Dairy / Farm Animal / Value-Added Agriculture
Regional Winners of Tennessee Farmer of the Year Competition Announced Mar 30, 2026 News Release Overall winner to be announced in June Farm & Food / General / Center for Profitable Agriculture / Extension / Agritourism / Awards Webinar Series Teaches Considerations for Direct-to-Consumer Beef Sales Jan 29, 2026 News Release Sessions begin February 10 and continue through March 24 Farm & Food / Agricultural and Resource Economics, Department of / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Communication / Agricultural Education / Agritourism / Animal Production / Beef / Farm Animal / Livestock and Forage Systems / Value-Added Agriculture UT Extension to Lead Value-Added Dairy Experiential Learning Course in Oregon This Spring Jan 21, 2026 News Release SDBII Pacific Northwest Experiential Learning Course is planned for April 24-30, 2026 Farm & Food / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Education / Agritourism / Animal Production / Dairy / Farm Animal / Value-Added Agriculture
Webinar Series Teaches Considerations for Direct-to-Consumer Beef Sales Jan 29, 2026 News Release Sessions begin February 10 and continue through March 24 Farm & Food / Agricultural and Resource Economics, Department of / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Communication / Agricultural Education / Agritourism / Animal Production / Beef / Farm Animal / Livestock and Forage Systems / Value-Added Agriculture UT Extension to Lead Value-Added Dairy Experiential Learning Course in Oregon This Spring Jan 21, 2026 News Release SDBII Pacific Northwest Experiential Learning Course is planned for April 24-30, 2026 Farm & Food / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Education / Agritourism / Animal Production / Dairy / Farm Animal / Value-Added Agriculture
UT Extension to Lead Value-Added Dairy Experiential Learning Course in Oregon This Spring Jan 21, 2026 News Release SDBII Pacific Northwest Experiential Learning Course is planned for April 24-30, 2026 Farm & Food / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agricultural Education / Agritourism / Animal Production / Dairy / Farm Animal / Value-Added Agriculture