Students Learn About Business Management Through Interactive Workshop
UT Extension Hosts the BIG Idea Youth Entrepreneurship Academy
UTIA Receives Farmer-to-Farmer Grant to Strengthen the Involvement of Southeast Asian Youth in Agriculture through Exchanges with U.S. Volunteers
Smith Center for International Sustainable Agriculture Leads New F2F Program
Center for Profitable Agriculture Hosts Twenty-fifth Anniversary Celebration
CPA Reflects on Over Two Decades of Statewide Impact
Contaminants in Cannabis and Hemp Flowers Create Potential for Health Risks
Team of Researchers Urges Further Study and Evaluation of Standards for Medical Use KNOXVILLE, Tenn. – Cannabis use, even for medical purposes, could make some people sick due to harmful…
UTIA Examines Online Grocery Shopping Attributes and Subsequent Influence on Food Choices
Findings to Inform Future Policy to Support Low-income Consumers and Improve Nutrition Security
Tennessee Farm and Ferment Meeting Scheduled for January 8, 2024
Farmers and Craft Beverage Partners Are Invited to a Day of Learning and Networking
Fall in the Foothills Field Day Scheduled for October 21
UTIA Field Day Celebrates All Things Fall
Tennessee RiverLine Director Named Appalachian Leadership Institute Fellow
Brad Collett Looks to Engage and Work with Leaders across the 13-state Appalachian Region
Tennessee Beef Heifer Development Program Field Day Scheduled for October 20
Beef Producers Encouraged to Attend
Woods and Wildlife Field Day Scheduled for Thursday, October 19
Educational Event Features Opportunities to Learn About Forest Management