Fewer Restrictions Resulting from the COVID-19 Pandemic May Mean Heightened Exposure to Flu
Flu Season May Be More Severe This Year, Warns UT Extension Public Health Expert
Highly Pathogenic Avian Influenza Detected in Tennessee
State Veterinarian Orders an Immediate Halt to Poultry Shows, Exhibitions and Sales Statewide
Why Amphibian and Reptile Health Matters, and What UT Researchers are Doing to Protect It
Scientists, Students and Stakeholders Come Together in Knoxville to Discuss Disease Threats
UT Researchers Receive $2.75 Million Grant to Investigate Movement of Amphibian Pathogens in Wildlife Trade Networks
Grant Awarded by NSF, NIH and USDA NIFA
New Cattle Disease Detected in Tennessee
Producers Urged to Monitor Their Cattle
Baby Formula Shortage
UT Extension Encourages Tennesseans to Find Safe Substitutions
UT Gardens Program Administrator Receives National Horticultural Therapy Award
Derrick Stowell Recognized for Outstanding Contributions in Horticultural Therapy
Tennessee’s Inaugural Food Waste Awareness Week is April 4-9
UT Extension Encourages Tennesseans to Rethink Food Habits
Centers for Disease Control Recognizes Partnership with U.S. Cooperative Extension System
UT Extension Playing Critical Role in COVID-19 Vaccine Education in Rural Tennessee
Reducing Emergence of Antibiotic-Resistant Bacteria: UTIA Involved in Global Efforts
UT AgResearch Associate Dean Appointed to WHO Advisory Group