Ideas from UT Extension for Holiday Shopping Amid Pandemic Delays
Shop Smart, Shop Early and Shop with a Budget
This Year’s Thanksgiving May Gobble Your Wallet
UT Extension Explains Increased Costs, Provides Tips to Stretch Food Dollars
UT Extension Financial Specialist Receives National Excellence in Extension Award
Ann Berry Recognized for Work To Increase Consumer Economic Literacy and Stability
Updated SNAP Benefits Effective October 1
Tennessee SNAP Recipients Encouraged to Assess Food Needs and Spending
UT Extension’s Heather Sedges Receives J.E. Moss Achievement Award
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2021
UT Extension’s Vickie Clark Among the Winners of the Charles and Julie Wharton Award
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2021
Six UTIA Professionals Honored with Cavender Awards for Best Publication
UT Institute of Agriculture Presents Top Faculty and Staff Awards for 2020
Food Safety for a Tasty Fourth of July Cookout
Enjoy Independence Day Cookouts While Following Food Safety Guidelines
UT Extension Receives Grants for COVID-19 and Other Vaccine Education
USDA, CDC and Cooperative Extension Team to Support Communication Nationwide
UT Extension Partners with Great Smoky Mountains National Park for New ‘Storybook Trail’
Eight Week Literacy in Nature Initiative Features Four Books by Local Authors