UT Extension Encourages Tennesseans to Rethink Food Habits
Tennessee’s Second Annual Food Waste Awareness Week is April 10-16
Tennessee RiverLine Partners with UT Institute of Agriculture
Expanded UTIA Role Announced at RiverLine Summit
UTIA Launches Fellowship to Help Meet Projected Employment Shortfall
Graduate Program to Prepare New Generation of Leaders in International Agriculture
A New Stream is Born: Construction is Officially Underway for the Stream Mitigation Project at Lone Oaks Farm
Project to be Completed by Summer 2023
UTIA Animal Science Major Gains International Experience in Wildlife Conservation
Sydney Campbell Shares Her Volunteer Spirit with Loop Abroad
IperionX and UTIA Announce Sustainability Research and Demonstration Project
The Focus Will Be the Titan Critical Mineral Project in West Tennessee
UTIA Associate Professor Selected as Fulbright U.S. Scholar
Neelam Chandra Poudyal to Conduct Research on Sustaining Human-Wildlife Coexistence in Nepal
Ford Funds Stream Restoration at University of Tennessee’s Lone Oaks
Agreement to Support STEM Education and 4-H Youth Development in West Tennessee
First Global Amphibian and Reptile Disease Conference
Scientists from Across the Globe Gather to Conserve Herpetofauna Species
Tennessee’s Inaugural Food Waste Awareness Week is April 4-9
UT Extension Encourages Tennesseans to Rethink Food Habits