Nutrition and Food Safety

University of Tennessee Extension Receives Funding to Improve Nutrition and Physical Activity

Aug 14, 2023 News Release

close up of three people's legs as they walk across a crosswalk.

CDC Award Seeks to Address Obesity in Seven Rural Tennessee Counties

General / Human & Animal Health / Youth & Family / Extension / Health and Wellness / Nutrition and Food Safety

Tennessee’s Second Annual Food Waste Awareness Week is April 10-16

Apr 03, 2023 News Release

two children eating food at table

UT Extension Encourages Tennesseans to Rethink Food Habits

Farm & Food / General / Youth & Family / Extension News You Can Use / Extension / Family and Consumer Sciences, Department of / Environmental Stewardship / Food Products / Food Safety / Food Security / Fruit and Vegetable, Home / Health and Safety / Nutrition and Food Safety

USDA, APLU and Cooperative Extension Award Top Honors in Extension Excellence and Diversity

Dec 21, 2022 News Release

Karen Franck

UT Extension Specialist Served on Team Receiving National Excellence Award

General / Youth & Family / Awards and Promotions / Extension / Family and Consumer Sciences, Department of / Nutrition and Food Safety

Baby Formula Shortage

May 20, 2022 Highlight

Image of teddy bear with bottle of infant formula

UT Extension Encourages Tennesseans to Find Safe Substitutions

General / Youth & Family / Extension / Family and Consumer Sciences, Department of / Food Products / Food Safety / Health and Safety / Nutrition and Food Safety

Tennessee’s Inaugural Food Waste Awareness Week is April 4-9

Mar 21, 2022 News Release

FWAW banner with date

UT Extension Encourages Tennesseans to Rethink Food Habits

Economy / Environment / Farm & Food / General / Youth & Family / Extension News You Can Use / Extension / Family and Consumer Sciences, Department of / Environmental Stewardship / Food Products / Food Safety / Food Security / Fruit and Vegetable, Home / Health and Safety / Natural Resources, General / Nutrition and Food Safety

Celebrate a World of Flavors with National Nutrition Month

Mar 01, 2022 News Release

World of Flavors map

UT Extension Invites Tennesseans to Participate and Enjoy International Food Cultures and Traditions

Farm & Food / General / Human & Animal Health / International / Youth & Family / Extension / Family and Consumer Sciences, Department of / Nutrition and Food Safety

UT Extension Highlights National Nutrition Month

Mar 12, 2021 Highlight

A white plate filled with salad greens, grilled chicken and other nutritious foods

Guidelines to Personalize Your Plate and Enjoy Nutritious Meals

Farm & Food / Human & Animal Health / Youth & Family / Dietary Guidelines for Americans / National Nutrition Month / Extension / Family and Consumer Sciences, Department of / Food Products / Nutrition and Food Safety

Healthier Eating in the New Year

Jan 14, 2021 Highlight

Picture of a breakfast bowl with grains, nuts and strawberries

UT Extension Suggests Smaller, Sustainable Changes for 2021

General / Extension News You Can Use / Extension / Family and Consumer Sciences, Department of / Food Products / Health and Safety / Nutrition and Food Safety

National Funds Advance the Impacts of Helping Hands Kitchen Garden at the UT Gardens, Knoxville

Jul 15, 2020 News Release

Picture of carrots in a truckbed

Produce Donated to Local Food Banks

Farm & Food / General / Landscape & Gardening / Plant Sciences, Department of / UT Gardens, Knoxville / Food Security / Fruit and Vegetable, Home / Nutrition and Food Safety

Avoiding Emotional Eating During Stressful Times

Jun 22, 2020 News Release

Picture of someone reaching for donut

UT Extension Provides Advice

General / COVID-19 / Extension News You Can Use / Family and Consumer Sciences, Department of / Food Products / Fruit and Vegetable, Home / Health and Safety / Nutrition and Food Safety