UT Animal Science Department to Lead 12-State Effort to Enhance Dairy Businesses
Dairy Business Initiative Expanding Across the Southeast
UT Institute of Agriculture Researchers Awarded Grant to Study Animal Welfare Indicators in Poultry Production
$1 Million Award Sponsored by USDA Agriculture and Food Research Initiative
UTIA Team Awarded Grant for Developing Cost-Effective Methods to Collect Cattle Phenotypes
Research To Emphasize Identification of Latent Phenotypes, Future Calf Performance and Health
UT AgResearch Announces 2022 Field Day Schedule
Twenty In-person and Online Events Showcase the Diversity of AgResearch’s Work
Tennessee AgrAbility Continues To Help Farmers, Ranchers
New Funds and New Partner To Bolster the Statewide Assistance Program
UT Launches Farming Fundamentals Program
New Educational Program Targets New and Beginning Farmers
Tennessee Farm and Ferment Meeting to Support Our Roots
Learning and Networking Event for Farmers and Craft Beverage Industries
UT Launches Farm-to-Table Beef Program
Beef from UT Farm Available Through Partnership with Aramark
This Year’s Thanksgiving May Gobble Your Wallet
UT Extension Explains Increased Costs, Provides Tips to Stretch Food Dollars
A Better Way to Raise Chickens for Low-intensity, Small Stakeholders
Researchers Introduce New Production Model to Improve Rwandan Broiler Industry