News Release

From Alaska to Tennessee, Weeping Blue Alaskan Cedar Stands Out in Landscape

Dec 03, 2024 News Release

UT Gardens’ December Plant of the Month

Landscape & Gardening / State Botanical Garden of Tennessee / UT Gardens, Crossville / UT Gardens, Jackson / UT Gardens, Knoxville / Landscape / Plant of the Month / Plant Production / Residential and Consumer Horticulture / Sustainable Residential Landscapes

Neal Schrick Honored with Inaugural Service Award

Nov 27, 2024 News Release

Bruno Pedreira, director of the UT Beef and Forage Center, Neal Schrick, head of the UT Department of Animal Science, and Gary Bates, head of the UT Department of Plant Sciences.

Future Awards Will Bear His Name

Farm & Food / General / 4-H Youth Development / AgResearch / Animal Science, Department of / Beef and Forage Center / Extension / Plant Sciences, Department of / UTIA / Agricultural Education / Animal Production / Awards / Beef / Forage / Livestock and Forage Systems

Ladies Raising Livestock Conference

Nov 27, 2024 News Release

A Meeting to Inspire and Connect Women in the Livestock Business

Farm & Food / General / Clyde Austin 4-H Center, Greeneville / Extension / UTIA / Agri-business Economics and Entrepreneurship / Agricultural Education / Animal Production / Careers

Save Some Green While Going Green This Holiday

Nov 25, 2024 News Release

a hand putting together a homemade holiday gift

UT Extension Shares Sustainable Solutions and Cost-Effective Gift Ideas

Economy / General / Extension / Family and Consumer Sciences, Department of / Consumer Economics / consumer finances / Economics and Markets / Environmental Stewardship / Family and Consumer Sciences / Food Products / Non-Food Products / Waste management

Thanksgiving Savings: Tennessee’s 2024 Holiday Meals Costs Drop

Nov 18, 2024 News Release

A woman shopping in a grocery store with a basket

UT Extension Shares Grocery Store Survey Results and Tips for Greater Savings

Economy / Farm & Food / Agricultural and Resource Economics, Department of / Extension / Family and Consumer Sciences, Department of / UTIA / Consumer Economics / Economics and Markets / Family and Consumer Sciences / Food Products / Food Security / Nutrition and Food Safety / Poultry

2024 Holiday Event Schedule Announced by UT-TSU Extension Western Region

Nov 18, 2024 News Release

Enjoy Festive and Educational Programs Across West Tennessee

General / Youth & Family / Extension / Family and Consumer Sciences, Department of / 4-H Youth Development / Consumer Economics / Family and Consumer Sciences / Health and Wellness

Monitoring and Managing Ranaviruses in Amphibians, Reptiles and Fish

Nov 15, 2024 News Release

UT Professor Edits New Edition on Ranavirus Infection and Disease

General / AgResearch / Extension / Herbert College of Agriculture / Natural Resouces, School of / Natural Resources, School of / UT One Health Initiative / UTIA / Animal Protection / Natural Resources / Wildlife

Tennessee RiverLine Secures $500,000 Appalachian Regional Commission Grant for River Experience Planning and Design Standards

Nov 14, 2024 News Release

Grant to Support Development of Technical Guidelines for Enhancing River Access, Outdoor Amenities and Community Connectivity Across the Tennessee River Valley

Economy / Environment / Extension / Tennessee RiverLine / Awards / Community Development / Consumer Economics / County-level Agricultural Economic Impact / Economics and Markets / Environmental Stewardship / Health and Wellness

UT to Launch New Agriculture-based Ph.D. Program in Fall 2025

Nov 14, 2024 News Release

A student sitting outside at a table with a laptop

Program Will Be Offered by the Department of Agricultural Leadership, Education, and Communications in the Herbert College of Agriculture

General / Agricultural Leadership, Education and Communication, Department of / Herbert College of Agriculture / UTIA / Agricultural Communication / Agricultural Education / Continuing Education / Leadership Development

‘Greening the Southeast’ Team Advances in NSF Regional Innovation Engines Award Program

Nov 12, 2024 News Release

Representatives of the sixty-nine partners of the Greening the Southeast Engine

Partnership, Including UT, Invited to Submit Proposal to Create Economic, Societal and Technological Opportunities for Region

Economy / Environment / AgResearch / Center for Renewable Carbon / Natural Resouces, School of / UTIA / Agricultural Education / Agricultural Engineering / Awards / Bio-based Products / Bioenergy / Biological Engineering / Climate-Smart Agriculture / Community Development / Economics and Markets / Energy Conservation / Environmental Stewardship / Natural Resources