The Planning Grant Will Help Establish a Green Bioeconomy in the Southeast, Create Jobs and Train Diverse Individuals Across STEM Disciplines
UTIA Collaborating with HudsonAlpha on $1 Million NSF Engines Development Award
UTIA Investigates Beef Price Spread Relationship with Processing Capacity Utilization
USDA Grant Funds a Closer Look at Price Spread Concerns
UTIA Analyzes Strategic Cropping System to Promote Climate Change Resiliency
New Study Targets Use in Organic Vegetable Production in the Southeast
Center for Profitable Agriculture Celebrates Twenty-fifth Year
The Farm Bureau-UT Extension Partnership Helps Tennesseans Launch Value-added Opportunities
UT Extension to Conduct Southeast Tennessee Beef Summit
Producers to Gather at McMinn County Expo Center April 28
Information on Developing Agricultural or Forestry Business Plans Available Online
New UT Extension Publication Series Aims to Help Producers with Agribusiness Management
UT Extension Workshop to Explore Funding Opportunities for Value-added Agriculture Businesses
Both In-person and Online Opportunities Are Available
Tennessee Agricultural Exports Increased During a Challenging Year
Ag Sector Weathering Market Volatility
UTIA Seeks to Improve Price Discovery and Market Transparency in Hay Markets
Grant Supports Study to Improve Hay Market Efficiency
UTIA Professor Wins FDRS Emerging Leadership Award
Andrew Muhammad recognized by Food Distribution Research Society