UTIA Awarded FAA Grant to Research Sustainable Aviation Fuel Development in the Southeast Nov 18, 2020 News Release Growing Biomass for Jet Fuel May Become a Viable Option for Farmers Economy / Farm & Food / AgResearch / Agricultural and Resource Economics, Department of / Economics and Markets Farming Through Adversity: Veteran Farmers Form Tennessee Coalition Nov 17, 2020 News Release National Virtual Conference Invites All to Participate Nov. 18 and 19 Farm & Food / General / Agriculture, Natural Resources, and Community and Economic Development / Center for Profitable Agriculture / Extension / Agri-business Economics and Entrepreneurship / Beginning Farmer Education UTIA’s Lori Duncan Named Trusted Adviser of the Year Nov 12, 2020 Highlight Row Crop Sustainability Specialist Honored by Field to Market Alliance Environment / Farm & Food / General / sustainability / Biosystems Engineering and Soil Science, Department of / Environmental Stewardship UT AgResearch and Education Center Employee Honored Nov 09, 2020 News Release West Tennessee’s Dalton McCurley Recognized with Director’s Award for Outstanding Professional Service Farm & Food / General / AgResearch / West Tennessee AgResearch and Education Center / Awards / Cotton Production UTIA Continues Leadership to Enhance Regional Dairy Income Nov 03, 2020 News Release Tennessee, Kentucky and North Carolina Dairies to Benefit Farm & Food / General / Agricultural and Resource Economics, Department of / Agriculture, Natural Resources, and Community and Economic Development / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agri-business Economics and Entrepreneurship UT Plateau AgResearch Center to Host Online Auction for Fall Cattle Sale Oct 28, 2020 News Release More than 90 Registered Angus Females to be Sold Economy / Farm & Food / AgResearch / Plateau AgResearch and Education Center / Beef UTIA Renames Research and Education Center at Greeneville Oct 08, 2020 News Release New Name Reflects Geographic Location and Community Service Farm & Food / General / Extension News You Can Use / AgResearch / Agriculture, Natural Resources, and Community and Economic Development / Extension / Northeast Tennessee AgResearch and Education Center New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
Farming Through Adversity: Veteran Farmers Form Tennessee Coalition Nov 17, 2020 News Release National Virtual Conference Invites All to Participate Nov. 18 and 19 Farm & Food / General / Agriculture, Natural Resources, and Community and Economic Development / Center for Profitable Agriculture / Extension / Agri-business Economics and Entrepreneurship / Beginning Farmer Education UTIA’s Lori Duncan Named Trusted Adviser of the Year Nov 12, 2020 Highlight Row Crop Sustainability Specialist Honored by Field to Market Alliance Environment / Farm & Food / General / sustainability / Biosystems Engineering and Soil Science, Department of / Environmental Stewardship UT AgResearch and Education Center Employee Honored Nov 09, 2020 News Release West Tennessee’s Dalton McCurley Recognized with Director’s Award for Outstanding Professional Service Farm & Food / General / AgResearch / West Tennessee AgResearch and Education Center / Awards / Cotton Production UTIA Continues Leadership to Enhance Regional Dairy Income Nov 03, 2020 News Release Tennessee, Kentucky and North Carolina Dairies to Benefit Farm & Food / General / Agricultural and Resource Economics, Department of / Agriculture, Natural Resources, and Community and Economic Development / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agri-business Economics and Entrepreneurship UT Plateau AgResearch Center to Host Online Auction for Fall Cattle Sale Oct 28, 2020 News Release More than 90 Registered Angus Females to be Sold Economy / Farm & Food / AgResearch / Plateau AgResearch and Education Center / Beef UTIA Renames Research and Education Center at Greeneville Oct 08, 2020 News Release New Name Reflects Geographic Location and Community Service Farm & Food / General / Extension News You Can Use / AgResearch / Agriculture, Natural Resources, and Community and Economic Development / Extension / Northeast Tennessee AgResearch and Education Center New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
UTIA’s Lori Duncan Named Trusted Adviser of the Year Nov 12, 2020 Highlight Row Crop Sustainability Specialist Honored by Field to Market Alliance Environment / Farm & Food / General / sustainability / Biosystems Engineering and Soil Science, Department of / Environmental Stewardship UT AgResearch and Education Center Employee Honored Nov 09, 2020 News Release West Tennessee’s Dalton McCurley Recognized with Director’s Award for Outstanding Professional Service Farm & Food / General / AgResearch / West Tennessee AgResearch and Education Center / Awards / Cotton Production UTIA Continues Leadership to Enhance Regional Dairy Income Nov 03, 2020 News Release Tennessee, Kentucky and North Carolina Dairies to Benefit Farm & Food / General / Agricultural and Resource Economics, Department of / Agriculture, Natural Resources, and Community and Economic Development / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agri-business Economics and Entrepreneurship UT Plateau AgResearch Center to Host Online Auction for Fall Cattle Sale Oct 28, 2020 News Release More than 90 Registered Angus Females to be Sold Economy / Farm & Food / AgResearch / Plateau AgResearch and Education Center / Beef UTIA Renames Research and Education Center at Greeneville Oct 08, 2020 News Release New Name Reflects Geographic Location and Community Service Farm & Food / General / Extension News You Can Use / AgResearch / Agriculture, Natural Resources, and Community and Economic Development / Extension / Northeast Tennessee AgResearch and Education Center New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
UT AgResearch and Education Center Employee Honored Nov 09, 2020 News Release West Tennessee’s Dalton McCurley Recognized with Director’s Award for Outstanding Professional Service Farm & Food / General / AgResearch / West Tennessee AgResearch and Education Center / Awards / Cotton Production UTIA Continues Leadership to Enhance Regional Dairy Income Nov 03, 2020 News Release Tennessee, Kentucky and North Carolina Dairies to Benefit Farm & Food / General / Agricultural and Resource Economics, Department of / Agriculture, Natural Resources, and Community and Economic Development / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agri-business Economics and Entrepreneurship UT Plateau AgResearch Center to Host Online Auction for Fall Cattle Sale Oct 28, 2020 News Release More than 90 Registered Angus Females to be Sold Economy / Farm & Food / AgResearch / Plateau AgResearch and Education Center / Beef UTIA Renames Research and Education Center at Greeneville Oct 08, 2020 News Release New Name Reflects Geographic Location and Community Service Farm & Food / General / Extension News You Can Use / AgResearch / Agriculture, Natural Resources, and Community and Economic Development / Extension / Northeast Tennessee AgResearch and Education Center New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
UTIA Continues Leadership to Enhance Regional Dairy Income Nov 03, 2020 News Release Tennessee, Kentucky and North Carolina Dairies to Benefit Farm & Food / General / Agricultural and Resource Economics, Department of / Agriculture, Natural Resources, and Community and Economic Development / Animal Science, Department of / Center for Profitable Agriculture / Extension / Agri-business Economics and Entrepreneurship UT Plateau AgResearch Center to Host Online Auction for Fall Cattle Sale Oct 28, 2020 News Release More than 90 Registered Angus Females to be Sold Economy / Farm & Food / AgResearch / Plateau AgResearch and Education Center / Beef UTIA Renames Research and Education Center at Greeneville Oct 08, 2020 News Release New Name Reflects Geographic Location and Community Service Farm & Food / General / Extension News You Can Use / AgResearch / Agriculture, Natural Resources, and Community and Economic Development / Extension / Northeast Tennessee AgResearch and Education Center New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
UT Plateau AgResearch Center to Host Online Auction for Fall Cattle Sale Oct 28, 2020 News Release More than 90 Registered Angus Females to be Sold Economy / Farm & Food / AgResearch / Plateau AgResearch and Education Center / Beef UTIA Renames Research and Education Center at Greeneville Oct 08, 2020 News Release New Name Reflects Geographic Location and Community Service Farm & Food / General / Extension News You Can Use / AgResearch / Agriculture, Natural Resources, and Community and Economic Development / Extension / Northeast Tennessee AgResearch and Education Center New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
UTIA Renames Research and Education Center at Greeneville Oct 08, 2020 News Release New Name Reflects Geographic Location and Community Service Farm & Food / General / Extension News You Can Use / AgResearch / Agriculture, Natural Resources, and Community and Economic Development / Extension / Northeast Tennessee AgResearch and Education Center New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
New Study to Examine Organic Production of Grains Sep 18, 2020 News Release Joint Effort between UTIA and MTSU Results in Multidisciplinary, Three-Year Study Environment / Farm & Food / AgResearch / Biosystems Engineering and Soil Science, Department of / East Tennessee AgResearch and Education Center / Corn Production / Soybean Production / Wheat Production Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
Unravelling the Secrets of Tennessee Whiskey Sep 04, 2020 News Release Food Scientists with the UT Institute of Agriculture Tackle the Science of Flavor Farm & Food / General / Lincoln County Process / whiskey / Food Science, Department of / Food Products / Non-Food Products Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older
Cotton Tour Field Day Moved Online Aug 17, 2020 News Release Presentations Available September 2 Economy / Farm & Food / General / COVID-19 / AgResearch / Extension / Plant Sciences, Department of / Cotton Production Posts pagination Newer Page 1 … Page 23 Page 24 Page 25 … Page 31 Older