Toni Wang Recognized for Research Involving Lipids and Associated Products
UTIA Food Scientist Honored by American Oil Chemists’ Society
Weakley County Farmer Named Tennessee Farmer of the Year
Honor Bestowed Annually by UT Extension
Guidance for Dairy Farmers During COVID-19 Pandemic
Two University of Tennessee Extension Publications Available Online
Milan No-Till Field Day Going Virtual
Historic Event Moves Online July 23, 2020
Weekly Webinars Offered for Dairy Producers, Industry
Series Begins April 8
Healthier Chickens, Happier Consumers
New Research to Enhance Chicken-Raising Practices
UT Extension Identifies Resources for Direct Farm Marketers During COVID-19 Outbreak
CSAs, Agritourism Operators, Others Changing Their Business Models
Canceled: UT Extension to Conduct Southeast TN Beef Summit
Amid concerns regarding the outbreak of COVID-19, this event has been canceled.
University of Tennessee Extension Offers Resources to Aid Tornado Recovery Efforts
Information on Food Safety, Replacing Lost Documents and Talking to Children about Disasters
UT Extension Hosts Seven Secrets of Effective Farmers
Webinar Series to Start April 2