Two University of Tennessee Extension Publications Available Online
Animal Science, Department of
Call of the Week: Virtual No-Till Field Day
In this podcast, Blake Brown, center director of the UT AgResearch and Education Center at Milan, discusses the upcoming No-Till Field Day, which will be offered as an online event…
Weekly Webinars Offered for Dairy Producers, Industry
Series Begins April 8
Tiny Microbes, Big Yields: The Future of Food and Agriculture
Animal Science’s Dr. Schneider and Myer engaging in STEM outreach as topic editors for the journal, Frontiers for Young Minds.
New Grant Aims to Halt Spread of Invasive Asian Longhorned Tick
Support for Research and Education Provided by the Foundation for Food and Agriculture Research
UT AgResearch Center Holding Open House for Bull Test
Will Showcase More Than 100 Bulls
Trantham Presented Service to Industry Award During Applied Reproductive Strategies in Beef Cattle Symposium
Trantham Is One of Two Recognized for Service KNOXVILLE, Tenn. — The Beef Reproduction Leadership Team presented Steve Trantham the Service to Industry Award on August 20 during the Applied…
Sandbulte Presented Service to Industry Award During Applied Reproductive Strategies in Beef Cattle Symposium
Sandbulte Is One of Two Recognized for Service KNOXVILLE, Tenn. — The Beef Reproduction Leadership Team presented Merlyn Sandbulte the Service to Industry Award on August 20 during the Applied Reproductive…
Three Horse Management Field Days Offered in September
Three Regional Events for Equine Industry and Enthusiasts
Maximizing Microbes: Improving feed efficiency and nutrition for sustainable beef
The world’s population is expected to exceed 10 billion people by 2050. To supply the growing population with adequate sources of protein, food production must continue to improve efficiency. Mr.…