UT AgResearch and UT Extension Partner for the Return of this In-person Event
UT System President Randy Boyd Welcomes Back the Organic Farming and Gardening Field Day
Tennessee’s Inaugural Food Waste Awareness Week is April 4-9
UT Extension Encourages Tennesseans to Rethink Food Habits
Tennessee Farm and Ferment Meeting to Support Our Roots
Learning and Networking Event for Farmers and Craft Beverage Industries
Grow Your Direct-to-Consumer Farm Sales with Pick Tennessee Products
TDA and UT Extension Will Show You How at November Seminars
Updated SNAP Benefits Effective October 1
Tennessee SNAP Recipients Encouraged to Assess Food Needs and Spending
Study Seeks to Understand, Prevent Ice Recrystallization
NSF Grant Should Improve Long-term Cold Storage of Everything from Foods to Medicines
Fruits of the Backyard Field Day Scheduled for June 15
UT AgResearch and Extension Offers In-Person Event in Middle Tennessee
UTIA Announces June 2021 Field Days and Educational Seminars
Five Events, Three Occurring In Person, Will Showcase UTIA Research and Extension
UT Extension Highlights National Nutrition Month
Guidelines to Personalize Your Plate and Enjoy Nutritious Meals
Direct Farm Marketing Summit Targets Tennessee and Kentucky Farmers
Free Online Event Hosted by UT Center for Profitable Agriculture